Identification And Patogenisity Characteristic Of Vibrio Sp. Isolated From Eel (Anguilla Sp.) Skin Mucus.
Meigy Nelce Mailoa, Beni Setha
Index Terms : Eel,Vibrio,Identification,Pathogenicity
Abstract: - The aim of this study was to identification and analyzing patogenisity characteristic of Vibrio sp. Isolated From Eel Anguilla sp. Skin Mucus. The samples were taken from Tambala and Agogo rivers in Tanawangko waters, North Sulawesi, Indonesia,were put into sterile plastics, and then put into a cool box during their trip from the field to the laboratory. Analysis microbiology is of conducted by isolation and identification of Vibrio sp. There for the pathogenicity analysis consisted of agglutination and hemolytic tests. From 60 Vibrio which has been isolated from the mucus of eel fish, it was found that: Vibrio sp (45,0 %) V. alginolitycus (23,3 %) V. cholerae (21,7%) V. parahaemolitycus (6,7%), and V. vulnificus (3,3 %). The result of pathogenicity test showed V. alginolitycus (Lr7.b1) was α-haemolysis wheles V. parahaemolitycus (Lr10.a1) was β-haemolysis. There for the aglutinase test was positive on V. alginolitycus (Lr.7.b1) and V. parahaemolitycus (Lr10.a1), but agglutination of V. cholerae. show negative
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